From Japan to Thailand I keep discovering amazing
“From Japan to Thailand, I keep discovering amazing talent, cuisine and food markets.”
From Japan to Thailand I keep discovering amazing Read More »
Daniel Boulud
This is a collection of quotes about food from Daniel Boulud.
Something I learned when I was very young: with
“Something I learned when I was very young: with cooking, it doesn’t matter where you are; you can always cook. You can end up in small village in Peru where somebody’s cooking, take a spoon and taste it, and you might not be too sure what you’re eating, but you can taste the soul in
For me to go casual is not to go simple
“For me to go casual is not to go simple. To me, it is to be able to bring back the art of tradition and the soul of French food and my interpretation of that.”