Fish Balls
These are Fish Balls. Fish balls are a common street food in the Philippines. They are well-seasoned balls of ground fish and spring onions. Enjoy this recipe from all of us at Filipino Chow.
Street Food
Street food is ready-to-eat food or drink sold in a street or other public place, such as a market or fair, by a hawker or vendor, often from a portable stall. While some street foods are regional, many are not, having spread beyond their region of origin. Most street foods are also classed as both finger food and fast food, and are cheaper on average than restaurant meals. People may purchase street food for a number of reasons, such as to obtain reasonably priced and flavorful food in a sociable setting, to experience ethnic cuisines and also for nostalgia.
Spicy Chicken Feet
This is Spicy Chicken Feet. Spicy chicken feet are a favorite treat in Asian countries. Chicken feet is one of the favorite street food (Inihaw or Adidas) and pulutan (chicken feet adobo) by the Filipinos. Enjoy this recipe from all of us at Filipino Chow.
Suman Moron
This is Suman Moron. Suman Moron is a particular type of suman made with a chocolate layer twisted around the vanilla layer, so it creates a spiralized appearance and it has crushed peanuts too. The crunch of the peanuts is what makes this suman a crowd favorite. This is made with glutinous rice flour (malagkit).
Mexican Street Corn (Elotes)
This is Mexican Style Street Corn (Elotes). The ingredients and preparation for this might sound strange if you have never heard of this before but, trust me. You have to try this at least once in your lifetime. You will never look at corn the same way again when you do. Mexican street corn is
Pork Barbeque
This is Pork Barbeque. Pork Barbeque is marinated slices of pork and is a very popular street food in the Philippines. Enjoy this recipe from all of us at Filipino Chow.
Filipino Barbeque Pork Skewers
This is Filipino Barbeque Pork Skewers. Every part of the world has their own technique for barbecued meat. The same is true in the Philippines, of course. Here you will find street vendors offering various meats and other delicacies served conveniently on skewers. This particular variation of BBQ pork is seasoned with some the common
Sisig
This is Sisig. Sisig is one of the most well-known appetizers or “pulutan” in the Philippines and is served on a sizzling platter and topped with egg. The meat is diced and sauteed with onions, soy sauce, vinegar, lemon juice, seasoned with salt, pepper, and other spices. Usually sisig is grilled or fried. You can
Banana Cue
This is Banana Cue. >Banana Cue is one of the most well known Filipino snack foods. And it’s simple and easy to make. It takes only 3 ingredients so it is also affordable. Enjoy this recipe from all of us at Filipino Chow.
Kwek Kwek
This is Kwek Kwek. Kwek-Kwek is a famous Filipino street food made by deep-frying hard-boiled quail eggs that are covered with orange batter. This is usually served with a spiced vinegar-based dip and chopped cucumber on the side. Another street food similar to this is called Tokneneng which uses chicken or duck eggs instead. Enjoy