Bobby Flay
This is a collection of quotes about food from Bobby Flay.
Brushes are crucial for applying glazes sauces
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“Brushes are crucial for applying glazes, sauces, and oils. The pastry brushes that you find in home stores can be pricey so pay a visit to your local hardware store and pick up a few paint brushes which are less expensive and work equally as well.”
Bobby Flay
One thing you don’t want to do as a host is be
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“One thing you don’t want to do as a host is be running around all evening. Do as much as you can ahead of time, so all you have to do is grill the main ingredients.”
Bobby Flay
Charcoal or gas
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“Charcoal or gas. Both give excellent results, so choose the one that best suits your style of cooking.”
Bobby Flay
When I go to a restaurant I eat three-quarters of
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“When I go to a restaurant, I eat three-quarters of the food in front of me. That cuts my calorie intake by 25 percent.”
Bobby Flay
Go vegetable heavy
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“Go vegetable heavy. Reverse the psychology of your plate by making meat the side dish and vegetables the main course.”
Bobby Flay
My contribution I hope is to get people to
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“My contribution, I hope, is to get people to eat full-flavored food. If I could come away with that alone, that would be a fantastic accomplishment.”
Bobby Flay
It is very important that when you put something on
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“It is very important that when you put something on the grill, you leave it in place to cook. If you move it around too quickly, chances are it is going to stick.”
Bobby Flay
For me it’s all about moderation
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“For me, it’s all about moderation. I don’t kick things out of my diet, like carbs. But I’m not going to eat fast food.”